Affogatoes - the richness of our artisanal gelato lavished with our homemade Valhorna chocolate sauce and adorned with delightful white chocolate pearls

Sundaes and Affogatos

Tropical oaxaca

Coconut Stracciatella gelato topped with a passion fruit and Mezcal sauce and served atop pineapple cake.

Knickerbocker glory

Vanilla, pistachio and milk chocolate gelato, layered with a chocolate sauce, a raspberry sauce and poached cherries. Topped with whipped cream, baked meringue and a waffle fan.

Hot Fudge

Homemade Valrhona dark chocolate fudge served with your choice of gelato and topped with chocolate chips and homemade butter cookie.

Brownie Sundae

Homemade walnut brownie topped with your choice of gelato, whipped cream optional.

Better than Nutella

Gianduia gelato served on almond crumble and topped with a chocolate-hazelnut sauce, whipped cream and hazelnuts.

Sticky Toffee Pudding

Moist sponge cake made with dates and almonds, served warm with our bourbon caramel sauce and vanilla gelato, whipped cream optional

Coffee Affogato

Your choice of gelato drowned in espresso and coffee liqueur, topped with crunchy "burnt" chocolate.
Coffee Affogato - Making the Italian dessert
Coffee Affogato - Pure Italian Dessert

Chocolate Affogato

Your choice of gelato drowned in homemade Valhorna chocolate sauce and topped with crunchy white chocolate pearls.
Chocolate Affogato making at Botolino
Chocolate Affogato as it is served at Botolino
Gourmet Ice cream desserts all made from scratch and served with our gelato

Delight in exploring our wide 
selection of desserts